Taste what all the Wagyu hype is about at the Bar Fogo Event - Wine & Wagyu. Indulge in tastings of Bone-In Ribeye and Wagyu Ribeye to discover the enhanced marbling and decadent flavors - each cut paired perfectly with premium VIK wines and savory bar bites - including empanadas, bacon wrapped steak, and more.
Thursday May 9, 2024
6:30 PM - 8:30 PM PDT
Thursday, May 9 6:30 pm
Fogo de Chao, Irvine 623 Spectrum Center Drive, Irvine, CA 92618
$49 per person, plus tax and gratuity
Sales Manager, Francesca Chiarini
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Printed courtesy of www.greaterirvinechamber.com/ – Contact the Greater Irvine Chamber for more information.
36 Executive Park, Suite 100, Irvine, CA 92614 – (949) 660-9112 – info@irvinechamber.com